Cookies dessert

It is a crispy biscuit, spread in a large number of countries of the world, and it is considered one of the most famous types of biscuits in the United States, and it differs from ordinary biscuits in several ways, as ordinary biscuits do not come in different flavors, and are often free of fillings and additives, and cookies may be  Stuffed with chocolate, oats, coconut or nuts

Chocolate chip cookies

: Ingredients

.Two and a quarter cups of flour -

.Two eggs -

.Two sticks of butter -

.A teaspoon of baking powder -

.Little pinch of salt -

.Three quarters of a cup of brown sugar -

.Three quarters of a cup of white sugar -

.A sprinkle of vanilla -

.Two cups of chocolate chips -

: How to prepare

.First, beat eggs with butter, then add vanilla and a pinch of salt, then beat with an electric mixer

Then add white sugar and brown sugar with continuous whisking to obtain a creamy texture, then gradually add flour and baking powder after sifting, stirring with a wooden spoon to obtain an airy texture for the dough

.Then add the chocolate pieces to the dough and mix the ingredients well

.Then put the cookie dough in the refrigerator for thirty minutes to firm up

Bring a flat tray and start rolling the dough and spread it on butter paper, taking into account leaving a space between the pieces, then put the tray in the oven at a temperature of 175 degrees for ten minutes

.Finally, leave the cookies on the tray to cool completely on the tray, then serve

M&M'S Chocolate Cookies

: Ingredients

.Two and a half cups of flour -

.Cup of brown sugar -

.A cup of softened butter -

.Half a cup of regular sugar -

.Two eggs -

.A teaspoon of baking powder -

.Little pinch of salt -

.One and a half cups of M&M's chocolate chips -

: How to prepar

First, mix white sugar with brown sugar and butter, so that it is at room temperature, then whisk the ingredients together very well until the mixture becomes light as cream

.Then add one egg after another to the previous mixture, and continue to beat well

Then sift the flour well to get rid of impurities or any lumps present in it, then add baking powder to it and a pinch of salt

.Then add the sugar mixture to the flour, and continue to stir well using a wooden spoon

.Then put the M&M's, and stir the mixture again

.Put the mixture in the refrigerator for thirty minutes to firm up a little

.Turn on the oven at 175 degrees Celsius

Roll a small amount of the mixture, and place it in a suitable tray with a piece of baking paper on it, taking into account that the cookies are far from each other because they will melt

.Bake it in the oven for only eight to ten minutes

.Finally, leave the cookies on the tray to cool completely on the tray, then serve

😊 Good health to all